IMMANUEL WILKINS FRI, AUG 28th, 7:30 PM

#1 Jazz Album 2020, New York Times Critically acclaimed alto saxophonist and composer, known for blended spiritual and melodic jazz.

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General Admission - IMMANUEL WILKINS FRI, AUG 28th, 7:30 PM

General Admission Seating. First come first served.

$43.46
($40.00 + $3.46 fee)

Price and availability may vary

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VIP Reserved Cocktail Table Seat - IMMANUEL WILKINS FRI, AUG 28th, 7:30 PM

VIP Reserved Cocktail Table Seat. Includes drink ticket. Please make a note if you would like to join another party.

$64.04
($60.00 + $4.04 fee)

Price and availability may vary

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STUDENT - IMMANUEL WILKINS FRI, AUG 28th, 7:30 PM

First come first served - MUST HAVE VALID STUDENT ID

$12.58
($10.00 + $2.58 fee)
Total: $0.00

VIP BOTTLE SERVICE MENU - SELECTIONS WILL BE AWAITING YOU AT YOUR TABLE - SPONSORED BY BOTTLE HAMPTON $75

  • Red - Colagrossi Alexander Valley Cabernet 2021

    "Delivers the traditional flavor profile of Cabernet Sauvignon, featuring notes of blackberry, black and red currant, cassis, a hint of blueberry, and a touch of raspberry. Additionally, it presents some tart red fruits, complemented by a wild earthy quality, peppery spice, and eucalyptus, which enhance its complexity. The wine boasts integrated and silky tannins that beautifully frame the rich flavors, culminating in a lush and memorable finish." - 97 Points, Wine and Spirits Guild of America

  • Rose - Belle de Provence

    "The beauty of Provence expresses itself in this pale pink rose with aromas of strawberry and fresh cut watermelon. Dry on the palate with flavors of berries finishing with a distinctive minerality and balanced acidity." - Winemaker's Notes

  • White - Grandes Perrieres Sancerre

    "100% Sauvignon Blanc. Aged in stainless steel vats. Pale yellow. Nose of tropical fruits with a touch of flintiness. A crisp wine with good length. Pairs well with shellfish, oysters, grilled fish or simply on its own. Enjoy it chilled in its youth." Winemaker's Notes

  • White - Natale Verga Gavi

    "A beautiful straw yellow color introduces you to the bouquet of white flowers, citrus and toffee aromas. The soft mouth feel and flavors of apple and melon allows it to match well with cold seafood salads, linguine with white clam sauce, chicken alfredo and veal picatta." Winemakers Notes

  • Champagne - Monmousseau Cuvee 1886 Etoile Brut

    "The Monmousseau 1886 Cuvee Etoile Brut a classic sparkling from the Loire Valley boasting copious amounts of acidity a medium body; the mousse is creamy yet vibrant. Flavors of apple skin, pear, lemon merengue , wet stones, and gently toasted brioche. A moderately long and clean mineral finish, with saline notes persisting on the palate. Suitable as an aperitif or with shellfish, tempura or pomme frites. Every sip is a celebration of this overdelivering wine!" - 95 Points Wine & Spirits Guild of America

ALL SALES ARE FINAL. No refunds, returns or exchanges.

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